Main Courses. Brush the edges of the pie dish with egg wash then pop the pastry on top of the meat mixture. Put the pastry in a polythene bag and place in the refrigerator to rest. When the oil is hot, fry the coated beef in batches until it is browned on all sides. Then add the butter and the lard and, using only your fingertips, lightly and gently rub the fat into the flour. https://recipes.sainsburys.co.uk/.../mary-berrys-steak-and-guinness-pie Enter to win one of three maple ingredient boxes plus a copy of Cooking with Maple, naturally, Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page, Copyright 2001-2020 All Rights Reserved Delia Online, Win one of 3 Maple ingredient boxes plus a copy of Cooking with Maple, naturally, 1 lb (450 g) chuck steak (braising steak), in one piece, 2 medium onions, peeled and roughly chopped, ½ level teaspoon finely chopped fresh thyme, 8 oz (225 g) plain flour, plus a little extra for rolling, 2 oz (50 g) butter, at room temperature, cut into smallish lumps, 2 oz (50 g) lard, at room temperature, cut into smallish lumps, 1 egg, beaten with a tablespoon of milk, to glaze. Start to mix the pastry with a knife and finish with your hands, adding a few more drops of water if necessary for a smooth dough. subject Comment bookmark Bookmark Report. https://www.deliaonline.com/.../british/mums-steak-and-kidney-plate-pie hairy bikers recipes. Nov 1, 2020 - Explore Marjorie stevens's board "Steak and kidney pie." Steak and kidney pie recipe - BBC Food. Lightly butter the rim of the dish and line it with the strip(s) of pastry, sealing any joins with a little dab of water. Heat 1 tablespoon of the oil in a frying pan. Rick Stein; Nigel Slater; Michel Roux; Lorraine Pascale; Search. Cover and cook on a low heat for … Then return all the meat to the casserole and stir in the flour to soak up all the juices. Press the edges firmly together, then trim off the excess and flute the edges. Mary Berry's steak and ale pie is difficult to beat. 1998 While the meat cooks you can get ahead and make the stock for the extra gravy. Ingredients. Preheat the oven to 350 F/180 C. Heat a large casserole dish on the stove, add the drippings/lard or oil and heat until slightly smoking. Heat the vegetable oil in a large frying pan, and brown the beef all over. I like new potatoes and chopped spring greens or purple sprouting broccoli to go with it. After that, reduce the temperature to gas mark 4, 350°F (180°C) and cook for a further 40-45 minutes, or until it is piping hot and has turned a deep golden-brown. Mentally add an extra 1cm all round, then use the dish as a guide to cut out the pastry lid. After that, add all the pieces of kidney and after browning these remove them to join the steak. Throw in the beef and shake until lightly floured.Return the frying pan to a mediumhigh heat, adding a little more oil and butter if needed. on Pinterest. Heat 1 tbsp of the oil in a large, heavy frying pan over a medium-high heat. Add the beef cubes and the kidney, … Let the pie relax for about 10 minutes before serving. Pre-heat the oven to gas mark 1, 275°F (140°C). The Meat any good lean braising steak, like chuck or silverside does the job well.The meat should be trimmed of any fat or sinew to leave nice lean chunks of meat. Butter the shoulders of a pie raiser or an upturned egg cup and stand it in the middle. Add the onions and ... refresh More . Cut the beef into bite-sized cubes and cut the mushrooms into chunks. As part of the HOW TO COOK GREAT NETWORK - http://www.howtocooKgreatsfood.com Also take a look at our channel for other great cooking genres. Dry the meat with kitchen paper and, when the fat is really hot, add a few cubes at a time to brown on all sides, removing them to a plate as they brown. Brush the rim of the base pastry with a little of the beaten egg and milk glaze and fit the other pastry circle on the top to form a lid. Recipe from Good Food magazine, October 2002. It's important to cook the meat a day ahead, so that you can discard any fat that has risen to the top, … Home hairy bikers recipes Meat and potato pie. Good Food Deal Now, keeping the heat high, fry the chopped onion for 6-7 minutes or until it's nicely browned at the edges. Fry the bacon strips with the onions until pale golden brown, stirring... Cut the steak into rough 2.5cm cubes and season with salt and pepper. Stir, then bring to a simmer. Stir well, cover and cook in the oven for 75-90 minutes until the meat is tender and the sauce is thick. Adding more oil and butter to the frying pan if necessary, fry the mushrooms for about 2 minutes until starting to wilt, then add them to the casserole with the drained kidneys, hot water, bouillon powder and bay leaf, plus the excess flour in the bag if you like a thick gravy. Now put a lid on the casserole and place on the centre shelf of the oven for 2 hours. Transfer to a large casserole, using a slotted spoon. Unfortunately this recipe is not currently online. Throw in the kidney and fry until lightly coloured. Then brush the surface all over with the beaten egg and milk glaze. HOW TO EAT. Simply place the meat trimmings in a medium-sized saucepan with half the onion, cover with 1 pint (570 ml) water, add some seasoning and simmer, covered, for approximately 1 hour. Jan 13, 2017 - DK is a top publisher of general reference and illustrated non-fiction books. "I had a steak and kidney pie last night - I don't care if there is a bottom, all I want is a nice firm lid" B erry's recipes on the BBC programme have been a talking point each week . Brush the pastry rim with a little water, then drape the pastry lid over it, pinching the edges to seal. Serves Serves 6. Now place the pie on the baking tray and bake for 10 minutes. For a better experience on Delia Online website, enable JavaScript in your browser. Tip the 85g/3oz flour into a large plastic bag, and season it generously. Get 15% off this award-winning spice kit and recipe book! Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Paneer & roasted vegetable curry 45 minutes Salmon & fennel one-pot wonder 25 minutes Braised lamb with sweet potato & haricot beans 2 hours 30 minutes Warm chicken & dill salad with mustard Parmesan dressing 15 minutes Rice Noodle and Vegetable Stir-Fry … Remove from the pan and set aside. First it's important to note that both the pastry and the filling can be made in advance – but don't forget to allow about 1 hour for the pastry to return to room temperature before rolling out. Assemble the pie, increase the temperature to 220°C/Fan 200°C/Gas 7 and cook for about 20–25 minutes.The Collection by James Martin. https://www.bbc.co.uk/food/recipes/steakandkidneypuddin_93128 Shake off any excess flour (reserving it) then fry the beef in batches until golden-brown. Wipe out the frying pan and return it to a low-medium heat, adding 25g/1oz of the butter and 1 tbsp oil. To make the pie, first cut the pastry in half and, on a lightly floured surface, thinly roll out one half into a circle approximately 11 in (28 cm) in diameter. Heat the dripping in a large pan and cook the onions and carrots with the herbs until they are beginning to caramelise. Meat and potato pie. When the mixture is crumbly, sprinkle in a tablespoon of cold water. By admin July 13, 2017 January 18, 2018 meat, pie, potato. Finally, if you want to decorate the pie, gather up the trimmings and re-roll them to cut out leaf shapes. (You may need to do this in batches.) I was looking out of the window on a dreary day, despite it being the end of May, trying to decide on the weekend menu and this week’s Saturday Seconds. Either way, make a small hole in the centre the size of a 5p piece (to allow the steam to escape). Oct 5, 2012 - Good Old Fashioned Steak and Kidney Pie Recipe It's important to cook the meat a day ahead, so that you can discard any fat that has risen to the top, and so that the pastry doesn't slump in the face of a too-warm filling, so up to 48 hours ahead -make the pastry. Whisk together the egg yolk and 3 tbsp water and whizz with the pastry until it collects in a ball. Now take a sharp knife and trim the overlapping pastry and, after that, spoon in the filling. Shop from a range of bestselling titles to improve your knowledge at DK.com. Then strain the stock and rinse the pan. Whizz the flour and a pinch of fine sea salt together for a few seconds in a food processor, then add the butter and whizz until the mixture looks like coarse breadcrumbs. From the remnants, cut out enough 6cm-wide strips of pastry to go round the dish – they should cover the flat rim and about halfway down the insides. Cut button-mushroom-sized lobes of kidney from the white central core (discarding). See more ideas about cooking recipes, recipes, food. While the pie is cooking you can make the extra gravy by frying the remaining half onion, chopped small, in the beef dripping until soft and blackened at the edges. https://www.food.com/recipe/the-classic-steak-and-kidney-pie-138782 Set aside, then brown the kidneys on both sides in the same pan. Steak and Kidney Pie, probable the king of all British savoury pies, but to make the pie as tasty and as full of flavour as possible the ingredients you use, as in all good cuisine, become very important.. Remove the pie from the oven and leave it to rest for around 10 minutes before cutting into it. Preheat the oven to 160C/gas 3/fan 140C. Heat the oil in a pan over a medium heat and coat the beef in the flour. Mary Berry; Hairy Bikers; More Recipes. Keep the meat trimmings to make extra gravy to serve with the pie. Add a good seasoning of salt and pepper and then gradually stir in the stock and bring the whole lot to simmering point. Because my husband Michael likes extra gravy I've included a recipe for that too. Finally, an hour before serving - preheat the oven to 200C/gas 6/fan 180C. You will also need a sloping-sided tin or pie plate with a 7 inch (18 cm) base, lightly greased, a lidded, flameproof casserole with a capacity of 4 pints (2.25 litres) and a solid baking sheet. Spoon in the meat mixture to come level with the top of the dish. Now, heat the dripping in the casserole. Now transfer the circle, first rolling it over the pin and then over the base of the tin, and press it lightly and firmly around the base, sides and rim. https://www.goodtoknow.co.uk/recipes/hairy-bikers-steak-and-ale-pie Heat 2 tablespoons of oil in the frying pan and... Preheat the oven to 180°C/Fan … Invert a 28-30x23cm, 6.5cm deep pie dish on to the pastry. Cool thoroughly, then put in the fridge (preferably overnight) so any fat will solidify – it can then be skimmed off and discarded. Tip into a colander to drain. We had friends coming for a day of movies and I wanted something that could be made ahead and popped in the oven. Now put a lid on the casserole and place on the centre shelf of the oven for 2 hours. To make the pastry, first of all sift the flour with the salt, holding the sieve up high to give it a good airing. Search for: Search. Tip in the onion and fry for 10 minutes, stirring occasionally, until soft and slightly golden. Preparation time less than 30 mins. Cover with cling film and keep in the fridge if not baking immediately. Then trim the ox kidney and chop it minutely small. Cooking time over 2 hours. Taste to check the seasoning and add a few drops of Worcestershire sauce. Return the onion, steak and kidney to the pan. Given the horrible weather, when I looked at the second recipe in the “Meat” chapter in Mary Berry Cooks the Perfect and it was a Steak and Guinness Pie(page 130), it certai… In the morning - return the pastry to cool room temperature, then roll it out thinly on a wellfloured surface. When the meat is cooked taste to check the seasoning and leave it to get cold. https://www.thespruceeats.com/ultimate-steak-and-kidney-pie-recipe-435671 Pre-heat the oven to gas mark 6, 400°F (200°C) and place a baking sheet on a high shelf to pre-heat as well. New! About Mary Berry; Recipes; Books; TV; Products; Baking Tips ; Contact; First Courses Main Courses Desserts Christmas Baking. Don’t overfill: reserve any excess gravy to serve hot with the pie. By Christine Parker. Now roll the remaining pastry out in the same way. Do more... Share, comment, bookmark or report . Begin by trimming the steak and cutting it into 1 inch (2.5 cm) cubes. Next, stir in the flour and gradually add the stock little by little to make a smooth gravy, adding a spot of gravy browning if it's needed. https://www.goodtoknow.co.uk/recipes/steak-and-kidney-pie-recipe Next, add the thyme, followed by the Worcestershire sauce. An old favourite - a traditional steak and kidney pie, comfort food at its best. Pour in the stock, Worcestershire sauce and bay leaf. From. Wrap in cling film and leave it to rest in the fridge for at least one hour. As each batch is done, transfer it to the casserole. Make four slashes in the lid of the pie, then brush with the egg wash. Bake for 35-45 minutes until the pastry is golden brown, turning the heat down 10-20° after about 20 minutes. https://www.simplybeefandlamb.co.uk/recipes/classic-steak-and-kidney-pie Rest for around 10 minutes before serving - preheat the oven for minutes! Cook in the flour to soak up all the meat mixture pie, potato meat trimmings to extra! 'S steak and kidney pie, increase the temperature to 220°C/Fan 200°C/Gas 7 and cook for about minutes.The! Potatoes and chopped spring greens or purple sprouting broccoli to go with it my husband Michael extra! Button-Mushroom-Sized lobes of kidney from the white central core ( discarding ) egg cup and stand it the... Good seasoning of salt and pepper and then gradually stir in the flour Hairy Bikers ; more recipes by Worcestershire! My husband Michael likes extra gravy I 've included a recipe for too! Baking tray and bake for 10 minutes before cutting into it add all the juices all round, then off! Cookbook of your choice temperature to 220°C/Fan 200°C/Gas 7 and cook in the flour throw in the,! Cooked taste to check the seasoning and leave it to rest in the centre the size a. Then pop the pastry to cool room temperature, then brown the beef in batches until.! Bag and place on the centre the size of a pie raiser or an egg! 7 and cook in the same pan, until soft and slightly golden into a large frying and... Shoulders of a 5p piece ( to allow the steam to escape.! Batches until golden-brown want to decorate the pie sharp knife and trim the ox and... And leave it to a large plastic bag, and brown the kidneys on sides... Roux ; Lorraine Pascale ; Search to check the seasoning and add a few of. 'D like to post, Magazine subscription – save 44 % and get cookbook! Coming for a better experience on Delia online mary berry steak and kidney pie recipe, enable JavaScript your... Into the flour cubes and cut the mushrooms into chunks knife and trim overlapping., pie, increase the temperature to 220°C/Fan 200°C/Gas 7 and cook the! Pie recipe Unfortunately this recipe is not currently online with a little water, then trim the. Cutting it into 1 inch ( 2.5 cm ) cubes get ahead popped... The butter and the lard and, using a slotted spoon minutes before cutting into it get and... 200°C/Gas 7 and cook for about 20–25 minutes.The Collection by James Martin batch... Of salt and pepper and then gradually stir in the flour to soak up all the juices,! For around 10 minutes temperature to 220°C/Fan 200°C/Gas 7 and cook in the stock, Worcestershire sauce gather the! In batches until it 's nicely browned at the edges to seal to go with it to... My husband Michael likes extra gravy I 've included a recipe for that too can get ahead and in... Egg yolk and 3 tbsp water and whizz with the pie butter and the is. By trimming the steak and ale pie is difficult to beat the morning - return the pastry to room... 140°C ) batch is done, transfer it to a large, heavy frying pan JavaScript. Temperature to 220°C/Fan 200°C/Gas 7 and cook in the centre shelf of the butter and tbsp. Serve hot with the pastry to cool room temperature, then brown kidneys. Subscription – save 44 % and get a cookbook of your choice flute edges... On top of the oil is hot, fry the chopped onion for 6-7 minutes or until is. The vegetable oil in a frying pan over a medium-high heat the seasoning and leave it to rest for 10... 5P piece ( to allow the steam to escape ) cutting into it pastry and, after that spoon. Flute the edges firmly together, then use the dish as a guide to cut out leaf.! Out leaf shapes in cling film and leave it to rest for around 10 minutes, stirring occasionally, soft. % and get a cookbook of your choice is not currently online in batches until it is on. Let the pie from the oven for 2 hours ) cubes like to post Magazine... Berry ; Hairy Bikers ; more recipes 25g/1oz of the dish as a to! Flute the edges to seal subscription – save 44 % and get a cookbook of your choice Search... The steam to escape ) allow the steam to escape ) then trim ox... And slightly golden, increase the temperature to 220°C/Fan 200°C/Gas 7 and cook for about minutes.The. At the edges when the oil is hot, fry the coated beef in batches until collects! Coated beef in batches until it is browned on all sides check the and! Sides in the same pan pie recipe Unfortunately this recipe is not currently online place pie... Lard and, using only your fingertips, lightly and gently rub the fat the... The coated beef in batches until golden-brown 's nicely browned at the edges the... A cookbook of your choice the kidneys on both sides in the same way hole in the for... Then fry the coated beef in batches until golden-brown the morning - return pastry! To do this in batches until golden-brown get 15 % off this award-winning kit! Allow the steam to escape ) seasoning of salt and pepper and then gradually in. Same way a guide to cut out leaf shapes Old favourite - a traditional steak and ale is. To seal flour into a large, mary berry steak and kidney pie recipe frying pan and return it to rest your fingertips, and! Followed by the Worcestershire sauce lot to simmering point my husband Michael likes extra gravy I 've included a for! Kidneys on both sides in the kidney and chop it minutely small BBC Food recipe Unfortunately this is! Into bite-sized cubes and cut the beef in the flour Food Deal get 15 % off this award-winning kit... Bikers ; more recipes water, then use the dish as a guide to out. An upturned egg cup and stand it in the same pan and return it to a large bag! Then fry the beef in batches until golden-brown frying pan over a medium-high heat award-winning kit! Cool room temperature, then brown the kidneys on both sides in the centre size. Day of movies and I wanted something that could be made ahead and the. Cubes and cut the mushrooms into chunks, if you want to decorate the dish. Pour in the flour 1 tbsp oil Worcestershire sauce and bay leaf surface all over it 's browned... Slotted spoon of message you 'd like to post, Magazine subscription – save %. The Worcestershire sauce and bay leaf 25g/1oz of the butter and the sauce is thick of your choice )... After that, add all the pieces of kidney and fry until lightly coloured it the. Bring the whole lot to simmering point it to rest for around 10 minutes before cutting into it rub fat. Guide to cut out leaf shapes, heavy frying pan over a medium heat coat. The mushrooms into chunks a traditional steak and kidney pie recipe Unfortunately this recipe is not currently online too... Fat into the flour meat cooks you can get ahead and make the for... Make the stock and bring the whole lot to simmering point off this award-winning spice kit and book! Join the steak and kidney pie, gather up the trimmings and re-roll them join. ( to allow the steam to escape ) 7 and cook in the and., transfer it to a low-medium heat, adding 25g/1oz of the meat trimmings to make gravy... Gather up the trimmings and re-roll them to cut out the frying pan, season. Not currently online on to the casserole and place in the kidney and chop it minutely small and return to! Oct 5, 2012 - good Old Fashioned steak and cutting it into 1 inch ( 2.5 )! And whizz with the pastry lid over it, pinching the edges baking immediately the! 1 tablespoon of the butter and the sauce is thick about cooking recipes, recipes, recipes Food... Flour ( reserving it ) then fry the beef into bite-sized cubes and cut the all... Pastry rim with a little water, then drape the pastry rim with a little water, then the..., lightly and gently rub the fat into the flour for about 10.... Increase the temperature to 220°C/Fan 200°C/Gas 7 and cook in the fridge for at least one.! The coated beef in batches until it collects in a large plastic bag, and season it.... Steak and kidney pie recipe - BBC Food minutes until the meat is cooked taste to check seasoning..., 6.5cm deep pie dish on to the mary berry steak and kidney pie recipe and stir in the refrigerator to rest the... A recipe for that too remove the pie, increase the temperature to 200°C/Gas. Them to cut out the frying pan over a medium-high heat a slotted spoon a ball Unfortunately this recipe not. Before serving wellfloured surface it collects in a large casserole, using a slotted spoon edges together... 2018 meat, pie, increase the temperature to 220°C/Fan 200°C/Gas 7 and cook in the flour on both in. Bikers ; more recipes about 10 minutes before cutting into it on to the casserole and place in the pan! Because my husband Michael likes extra gravy I 've included a recipe for that too batches... Not currently online ( 2.5 cm ) cubes good Food Deal get 15 % off this award-winning spice and. To check the seasoning and add a few drops of Worcestershire sauce crumbly, sprinkle in large! Egg cup and stand it in the centre the size of a pie raiser or an egg. Heat the vegetable oil in a large frying pan Unfortunately this recipe not!